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  • Jancis Robinson
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  • Jancis Robinson
21 Oct 2002
 

 

I must say that I think the 1989s are lovely to drink now - and I mean in particular the classed growths just under first rank (Palmer, Cos and Lynch Bages are particularly delicious). Some cru bourgeois are still delicious too, even if most petits chateaux were at their…