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The world's least appreciated fine wine?
In April I returned to the sherry town of Jerez for the first time in more than 20 years, the gap itself a reflection of how this unique and often stunning style of wine has, regrettably, slipped down the wine world’s agenda. In the late 1970s and early 1980s I must have been to Jerez four or five times – once to film for one of our Channel 4 series The Wine Programme .
The big international brands belong to a handful of bigger and bigger companies who seem to have been trading the well-known names like shuffling cards in a pack recently. (Even the experts have difficulty understanding who owns and makes the sticky market...
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