Montilla PX - tasting notes
3 Oct 2008 by Jancis Robinson
See related thread in Members' forum Below are notes on one of the world’s great undiscovered treasures, described in more detail here .  The wines described below are more than 20 of the most prominent really sweet PXs made in the Montilla-Moriles region in Andalucia (although look out too for the exceptional and slightly tangier PXs matured in Jerez). These tasting notes were taken in London on 8 Jun 2008 and in April in the bodegas of Alvear and Pérez Barquez in Montilla.  ALVEAR Alvear, Pedro Ximénez de Añada 2005 Montilla 16- Drink 2007-10 100% Pedro Ximénez Alc. 17% vol., RS:...

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