Teira Wines - for food
25 May 2009 by Linda Murphy
I was caught, as they say, with my pants down, when I read Jancis’ s report on 100 reds worth celebrating at the end of last year. Her positive tasting note on the Teira Zinfandel 2005 Sonoma County had me wondering, who/what is Teira, and why don’t I know about her/it? After some research, I connected – make that reconnected – with Daniel Donahoe, proprietor of Teira Wines. In his wine retailer days at the venerable John Walker & Co in San Francisco, I’d quoted Donahoe in a few San Francisco Chronicle wine section articles, and he’d told me then that he was launching a wine brand in Healdsburg,...

Our thousands of free articles can be found via the grey Free access panel on the right, but to continue reading this article, please log in or consider becoming a Purple pages member. Unlimited access to what the LA Times described as ‘the site worth paying for’ costs just £6.99* a month or £69 for a year.

*SPECIAL INTRODUCTORY OFFER - just £5.99 a month!

Join Purple pages

Please enter your email address  *  
Confirm your email address  * ?
Password  *  
Confirm password  *  
How did you find us?  
If you have a promotional
code, please enter it here
 
Continue   
© Copyright 2000-2010 Jancis Robinson