You are here:  Home >> Guide to abbreviations
Guide to abbreviations
Here is a brief guide to some of the abbreviations you may find in our tens of thousands of tasting notes. Initials at the end of a tasting note denote the following tasters: JH - Julia Harding MW LM - Linda Murphy RH - Richard Hemming TC - Tamlyn Currin MS - Michael Schmidt WS - Walter Speller MJ - Melanie Jones VD - Victorial Daskal You can read more about these members of the team via Team Jancis at the bottom of any page. We also use the following abbreviations: GV - good value VGV - very good value % - percentage of alcohol by volume RS -...

Sorry, this page is available only to current Purple Pages members. If you're not a member, why not join today and meet a lively community of fellow wine enthusiasts?

If you are already a Purple Pager, please log in.

Sign up for Purple Pages
  • 10648 articles (two new most days) and 99325 tasting notes
  • Exclusive online access to The Oxford Companion to Wine
  • Exclusive online access to all the World Atlas of Wine maps
  • Lively and intelligent Members' forum
  • Completely independent news, comment and inside tips
Join now
£6.99 a month or £69 a year
(Available in GBP, USD, EUR or AUD)
Contact us | Team Jancis | Site FAQs | Join now | Terms and Conditions | Privacy policy | Site map | RSS
© Copyright 2000-2014 Jancis Robinson