 Latest articles
Pick and mix - assorted sweets
For many of us in the northern hemisphere, temperatures are sub-zero, and the prevailing feeling is that we deserve all the calories we can get. Why not from sweet wines, then? Here’s a selection I tasted last October, some of which I found very toothsome indeed.
It is worth noting how good some of the sweet wines produced outside Europe are now. New Zealand recently completed the tortuous negotiations necessary to have their sweet wines allowed into Fortress EU, so I confidently expect to see more lively sweet treats from the North and South Islands in the near future (see NZ sweet wines at last ).
CANADA...
Sorry, this page is available only to current Purple Pages members. If you're not a member, why not join today and meet a lively community of fellow wine enthusiasts? If you are already a Purple Pager, please log in. |
Log in
Paid membership access only
|
Facebook
Keep up to date on our activity on Facebook.
RSS
