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Luis' five favourite restaurants in Spain 3
6 Jul 2011 by Luis Gutiérrez
See the introduction to this five-part series here . Villa Mas is quite a different animal. Certainly an unusual one. It is a beach restaurant in touristy S'Agaró-Sant Feliu de Guíxols, like Celler de Can Roca , in the province of Gerona, and again 100 kilometres north east of Barcelona, but this time right on the coast. It's not a grand restaurant, but it's very worthy of being in my top five; it has one of the best burgundy selections… in the world? Well, certainly the best in Spain. And it's all because the chef-owner   is nuts about wine, more specifically about burgundy. Carlos Orta (pictured) is his...

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