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The greatness of Godello
Galicia in the north west corner of Spain is bubbling
when it comes to wines. Ribeiro, known in ancient times as Ribadavia, was the
classical region here. The Albariño from Rías Baixas has already reached most
parts of the planet. But there’s a lot more to Galicia than that. Of course
there is a big chunk of coast with Atlantic influence, but there’s even more
inland, from the appellations of Valdeorras, Ribeira Sacra and Monterrei. And
even if the whites are better known, all regions within Galicia also produce reds,
often, as with the whites, from local grape varieties.
Valdeorras is a small appellation in...
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