Bulk - the quiet wine economy
19 Dec 2013 by Alder Yarrow
Stand long enough by the side of any major highway that traverses one of California's major wine regions and you'll see them: bright, shiny tanker trucks filled with wine. As visible as these trucks are on the roads, their loads represent a part of the wine world that everyone seems content to keep mostly invisible to the consumer. Consisting of transactions between producers for as little as a few dozen gallons to volumes that would require a convoy of these tankers for delivery, the bulk wine market has become central to the economics of American wine, to the point that many wine producers simply could not exist without it. Yet...

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