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  • Jancis Robinson
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  • Jancis Robinson
18 May 2004
 

Here's a selection of what has become a standard commodity nowadays, Austalian Shiraz, tasted here in London recently. They vary enormously in price but there are some good buys at most levels. I am a bit concerned about the bottles of Penfolds noted at the end however. They should be better and fresher than they tasted. Perhaps they were from a…