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  • Richard Hemming
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  • Richard Hemming
17 Apr 2014

Please note that tomorrow we will start publishing my tasting notes on this much-discussed vintage in Bordeaux. We'll kick off with the most successful wines, the sweet whites.

With some trepidation, I present here a selection of Bordeaux 2013 that seemed least impressive to me during my primeur tastings. I haven't simply…

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