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  • Jancis Robinson
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  • Jancis Robinson
4 Aug 2008

Last Saturday night Nick and I went to El Bulli in north east Spain to celebrate a 40th birthday - my first trip for quite a few years.

I made this little film of us enjoying a most unexpected aperitif on the terrace there, introduced by their engaging sommelier overseen by the genius of El Bulli, chef Ferran Adria's business partner,…

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