Back to all articles
  • Julia Harding MW
Written by
  • Julia Harding MW
22 Feb 2008

Julia tasted her way through the following 2006s of Louis Latour and its relatively new subsidiaries in Chablis and Beaujolais. These notes should be added to the 1,300 tasting notes already published on Burgundy 2006, to which I…

Further reading

You must be logged in as a member to suggest an article.