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  • Jancis Robinson
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  • Jancis Robinson
1 Mar 2013

Laurent Frésard sent me these samples of the wines he makes on the Balearic island of Ibiza (not a well-known wine hotspot) some time ago. I'm always up for a new wine experience, as you may know, so I tasted them with real curiosity. I had already tasted his first vintage, 2007, so it was interesting to see how the wines have evolved. The…

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