Carol Horton, Rome: I eat very simple foods these days- and enjoy making them for others. One of the things I love is a parmesan cheese omelette and a leafy green salad with French dressing. Could you please point me in the direction of a good wine to go with this meal?! Thanks. me: I'm thinking rosé, Carol. Are you thinking what I'm thinking? Probably not, and will be blissfully ignorant of this phrase's role in the recent British general election. Tant mieux. Anyway, I'd suggest nothing too big with such delightfully simple food. Many of today's reds would overwhelm it, I'd have thought. A light Chianti perhaps, or a good...