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1992 La Tâche
21 Nov 2005 by JR
Eric Lecours, San Francisco: Three of us were planning to visit one of the better Bay Area restaurants next week. I have a bottle of 1992 La Tâche that I was considering bringing along. Do you know much about this wine? I'm wondering whether it is worth bringing. me: I would imagine it would be glorious now. The good 1992s are drinking very well now - although they obviously have quite a few more years in them. A Volnay, Clos des Ducs 1992 Lafarge was the star of a tasting of burgundies back to a trio from 1969, 1971 and 1972 respectively earlier this week (which of course chimes with an earlier your turn...

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