The Champaign (sic) of Vodka
4 Aug 2004 by JR
Victoria, UK: This is the pre-prepared Q&A the Ciroc PRs sent me when I asked (clearly somewhat predictably) why a grape spirit might be vodka and not brandy (or even grappa). I squirmed a bit at the brazen gimmicky marketing of it all and then let it be... Vodka from grapes? Vodka can be made from any organic fermentable ingredient. Most vodka is made from starches like wheat or potatoes that are in abundance to particular...

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