Suitable food for a wine dinner
24 Sep 2004 by JR
James Stark, UK: Next weekend a close old friend of mine is coming to stay, being over from Hong Kong , and also mutual wine-mad friends who have a cellar to die for . Looking back over past your turns, I see that people have asked wine and food questions so I wonder if you have any comments on these suggested menus and wine matches: Spiced King Prawns - lightly spiced with garlic, fresh coriander, cumin and ginger. I thought about serving...

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