|
Latest articles
Are grapes just as healthy as wine?
Martin Lam, South London: Reading the recent article in the Wine Spectator on Wine & Health, which mostly dwelt on the benefits of moderate wine consumption, whilst also saying that some research showed equally good results for other alcohols such as beer or spirits, the question came into my mind: does any of the beneficial effect attributed to wine depend on alcohol at all, or could we do as well by eating grapes that are high in polyphenols for example? me: I am certainly not equipped to answer this question fully so I asked our 2003 Geoffrey Roberts Award winner Professor Roger Corder,...
Sorry, this page is available only to current Purple Pages members. If you're not a member, why not join today and meet a lively community of fellow wine enthusiasts? If you are already a Purple Pager, please log in. |
Log in
Paid membership access only
|
Facebook
Keep up to date on our activity on Facebook.
RSS
