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Fine wine writing aplenty

  • Article Free for all

    China - less wine, more fairs

    If my Inbox is to be believed, there are few weeks in the year when there is no hopeful wine trade show in greater China, with Hong Kong and Shanghai…

    11 Nov 2014 Jancis Robinson
  • Article Free for all

    China loses its shine

    This article has also been syndicated. China was for long seen by wine exporters as El Dorado - a mysterious place that promised golden…

    29 Jul 2014 Jancis Robinson
  • Article Free for all

    How to be a wine faker

    The wine trade would dearly love the whole issue of fake wine to disappear. I keep thinking of Aubert de Villaine, for example, who would like to…

    12 May 2014 Jancis Robinson
  • Article Nick on restaurants

    Duddell's does it in Hong Kong

    This article was also published in the Financial Times. As I walked into the M Bar on the 25th floor of the Mandarin Oriental Hotel in Hong Kong…

    22 Mar 2014 Nick Lander
  • Article Free for all

    See you in HK or Shanghai?

    Firstly, thank you, thank you, all those who have so kindly sent recommendations of wine-storage facilities and wine courses. We are very grateful…

    24 Feb 2014 Jancis Robinson
  • Article Free for all

    Business class to Hong Kong

    I'm intrigued by this fine-wine air freight service from Bordeaux and London to Hong Kong that is now being targeted at individuals. Apparently, they…

    20 Feb 2013 Jancis Robinson
  • Article Nick on restaurants

    At home in Hong Kong

    This article was also published in the Financial Times.Hong Kong presents a particular professional challenge: it is the city in the world where I am…

    10 Nov 2012 Nick Lander
  • Article Free for all

    Hong Kong restaurants - hotels v the rest

    Written by Norman Lowe. See our new guide to all readers’ restaurant reviews.Last month I had the pleasure of having lunch with a gentleman who has…

    19 May 2012 Guest contributor
  • Article Nick on restaurants

    Eating out in Hong Kong

    This article was also published in the Financial Times.As we climbed the stairs to the first floor of the Lei Garden restaurant in Mongkok on the…

    24 Mar 2012 Nick Lander
  • Article Nick on restaurants

    The best and worst of Chinese service

    This article was also published in the Financial Times.At Pearl Liang, in the lower concourse of Paddington Central, west London, the Chinese waiter…

    28 Jan 2012 Nick Lander
  • Article Videos

    Parker repudiates heaviness

    Here's a very brief extract from Robert Parker's tasting of 20 bordeaux 2009s on Tuesday morning at WineFuture Hong Kong. It was hyped as The…

    11 Nov 2011 Jancis Robinson
  • Article Videos

    Night of a thousand tasters

    Below is the hall where the WineFuture HK tastings were held, just before my Beyond Bordeaux tasting began. The picture above left is of Robert Parker…

    10 Nov 2011 Jancis Robinson
  • Article Don't quote me

    WineFuture HK - how was it?

    I got back from Hong Kong early yesterday morning and, thanks to a good night's sleep and an afternoon siesta, was able to attend both annual events…

    10 Nov 2011 Jancis Robinson
  • Article Videos

    Coppola compares making wine and movies

    I had the honour of participating with film director Francis Ford Coppola (The Godfather, Apocalypse Now et al.) yesterday in the opening press…

    7 Nov 2011 Jancis Robinson
  • Article Don't quote me

    My WineFuture HK tasting - the inside story

    Last Friday the line-up of wines I will present at one of the three big tastings to be held at WineFuture Hong Kong in early November was announced.…

    13 Sep 2011 Jancis Robinson