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Fine wine writing aplenty

  • Article

    Eating out in Sydney's CBD

    This article was also published in the Financial Times. The Bridge Room, which opened in August 2011, and Cafe Nice, which is only a month old, are…

    30 Mar 2013 Nick Lander
  • Article

    Sydney's well-named restaurants

    This article was also published in the Financial Times.Australia has made a series of significant contributions to the world's restaurants.…

    27 Oct 2012 Nick Lander
  • Article

    Riesling mania in Sydney

    See this film made at FEIRT, an event in Sydney last month described in For Riesling addicts.The picture on the left shows me about to get my first…

    13 Mar 2012 Jancis Robinson
  • Article

    Sydney's competitive chefs

    This article was also published in the Financial Times.I arrived in Sydney feeling 'crook', or sick in Australian. This led, most unexpectedly, to a…

    3 Mar 2012 Nick Lander
  • Article

    Postcard from Sydney

    I took this hazy early-morning picture from our hotel room yesterday morning just before the FEIRT two-day Rieslingfest. But what a great welcome…

    7 Feb 2012 Jancis Robinson
  • Article

    The man behind Fratelli Fresh of Sydney

    Twenty years ago Barry McDonald, then a young New Zealander and probably the best waiter I ever employed, knocked on the door of the invariably…

    2 Sep 2006 Jancis Robinson