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WSET 2 ThirtyFifty Guernsey

Sunday 18 January 2015

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Building on the Level 1, the focus is "Looking Behind the Label". It offers a broad understanding of the wine regions of the world, tasting technique and an introduction to the key styles of spirits. Holders of the award should be able to read a label from either wines or spirits and understand the basic style behind the label or put another way – when you are out at dinner, the wine list will make sense.

  1. How to taste wine like a professional.
  2. Understand the factors that influence a wine's style and price.
  3. Key grape varieties used in wines.
  4. Interpret key labelling terms to understand the style, flavour and method of production of still, sparkling and fortified wines.
  5. Interpret key labelling terms to understand the style, flavour and method of production of spirits and liqueurs.
  6. Systematic approach to wine tasting.
  7. Perfect for those looking for their first job in the wine industry.
  8. Run over 3 consecutive Saturdays.
  9. Full Student Pack, including text books and course books, provided.
  10. QFC Level 2.
  11. A one hour exam consisting of 50 multiple choice questions. A pass mark of 55% required.

For more information please goto http://www.thirtyfifty.co.uk/wset-level-2-award-in-wines-and-spirits-in…

Event details

Date
Sunday 18 January 2015
Time
21:30 to 18:00
Type
Wine course
Cost
£380
Booking required
Yes
Website
Venue details
Rocquettes Hotel Les Gravees, St Peter Port Guernsey GY1 1RN