WSET 3 ThirtyFifty

Building on the Level 2 Award in Wine and Spirits the Level 3 gives a more in-depth understanding of the wine regions of the world. A solid grounding in growing, making and tasting wine. The key Spirits and Liqueurs of the world including production and tasting.

1. Production of Wine (location, viticulture, vinification, maturation and bottling, labelling regulations).
2. Key wine producing countries and regions including France, Italy, Spain, Portugal, Germany, Central and South Eastern Europe, South Africa, Australia and New Zealand, North America, South and Central America.
3. Sparkling Wines.
4. Food and Wine Matching.
5. Fortified Wines.
6. Spirits and Liqueurs
7. Run over 6 consecutive Saturdays.
8. Full Student Pack including text books and course books provided.
9. QFC Level 3.
10. Final exam consisting of 50 Multichoice questions and a blind tasting of two wines.

For more information please goto http://www.thirtyfifty.co.uk/wset-level-3-award-in-wines-and-spirits-ad…