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There were some very serious and well-made wines here – quite a change from the mass-market retailers. None of the wines is cheap and a few are overpriced, but they are generally satisfying.... |
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Mel Jones, currently working on her Master of Wine dissertation, gives us her impressions of 54 of the wines from the main range that Britain’s Majestic chose to show off to the press this... |
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The Wehlener Sonnenuhr is one of the Mosel’s most famous vineyards and its spoils are shared by a number of outstanding producers. What unites many of the top sites along the river is also... |
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Graham Nutter of Ch St-Jacques d’Albas in the Minervois (pictured) sends this report of the 2008 vintage. Summary: A year characterised by a highly variable climate and summer... |
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A few months ago I was introduced to the new wine label, Evening Land Vineyards (see tasting notes and more background here ), which produces some particularly impressive wines from Oregon and... |
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Normal 0 false false false EN-US X-NONE X-NONE Here's a category that does... |
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While their bigger and more downmarket rivals offer increasingly cut-throat deals on wine (three bottles for £10 or even £9) to lure customers into their stores to buy food etc, Waitrose has... |
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The notes below were taken last week at wine merchants Roberson on Kensington High Street, where a line-up of eight vintages of Château Lynch Bages alongside two of Averous and one of Blanc were... |
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Chianti Classico producer Il Borghetto’s fetish for Burgundian bottles has fallen foul of the Chianti Classico Consorzio. Tim Manning, winemaker of Il Borghetto, an estate in Tuscany’s San... |
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Those who watched the video interview with the new owner of Oddbins will know that a new broom has been swept very firmly though the wine range here - especially the French range. This... |
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It is difficult to exaggerate how much Argentine wines have changed in the last few years. But perhaps that is not so surprising considering that the world’s fifth most important wine producer... |
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Almost all wine-producing countries are making better and better wines every year but I am seriously impressed by how much more refined Argentine wines are today than they were even two or three... |
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Friday just past saw a bitter confrontation between some of the principal protagonists in the Brunellogate affair in a Face to Face Debate held in Siena. The ones responsible for the scandal are... |
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This line up of more than 50 wines from one of Europe's less well-known wine producing countries came about thanks to the enthusiastic response of a purple pager to a trip to Luxembourg... |
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The beauty of wine is supposed to be that, unlike so much of the food and drink we eat today, it is so ‘natural’. To produce wine, as all of us wine students have been taught, all you need are... |















