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15 Feb 2013 by Jancis Robinson
From $22.99, £26.95
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Forgive repetition but Raj Parr's Central Coast Chardonnays, and Pinot Noirs, just get better and better. I recommended as wine of the week...
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13 Jul 2012 by Jancis Robinson
⁞From $7.99, £6.66,12.50 Swiss francs, Aus$13.99
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You may remember there was a bit of a hoo-ha about the 2009 vintage of this wine. As I described here , it was...
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12 Jul 2012 by Jancis Robinson
This article began as a comparison of three Australian Chardonnays currently on special offer at Britain's most wine-minded supermarket Waitrose. Not least because Wolf Blass' Yellow Label...
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20 Apr 2012 by Jancis Robinson
From £14.50
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If you go for that struck-match quality in your white burgundy, this wine is a steal. It has it in spades. In fact it is almost a pastiche of the style...
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18 Apr 2012 by Jancis Robinson
See also Australia's love-hate relationships .
Chardonnay is arguably the varietal that Australia is best at currently. At least, to palates raised on wines produced outside...
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14 Oct 2011 by Jancis Robinson
From £15.60, Ca$29.95, Sing$54, Aus$129.95 for six
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This wine of the week represents our current preoccupation of ensuring that you realise how good...
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3 Aug 2011 by Julia Harding MW
It is almost two years since I enjoyed a blind tasting of (mostly) Australian Pinot Noir with Tom Carson, winemaker at Yabby Lake in Australia's Mornington Peninsula (profiled here by Jancis...
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8 Feb 2011 by Jancis Robinson
One of several general tastings organised at last month's well-attended Australian generic tasting at London's Saatchi Gallery was a snapshot of some cool-climate Chardonnays from the state of...
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28 Jan 2011 by Jancis Robinson
From 74 Danish Krone, £8.99, Aus$15.95, €12.70, 19.50 Swiss francs, 73.90 Malaysian ringgit, and 660 Swedish krone for six bottles
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Last week's annual...
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26 May 2010 by Jancis Robinson
Almost exactly 34 years ago my very first professional wine tasting took place in Canada House, overlooking the fountains of Trafalgar Square in central London. It featured what were then...
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17 Feb 2010 by Jancis Robinson
The Australians are understandably fed up with all the criticism that their wines have attracted recently. A special feature of this year's generic tasting at the Saatchi Gallery in London was a...
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5 Aug 2009 by Julia Harding MW
Day 4 of the Landmark Tutorial started with an excellent tasting of Chardonnays, presented by the very personable Michael Hill Smith AM, who became Australia's first ever Master of Wine in...
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30 Jul 2009 by Jancis Robinson
I described in The Letts look and give back the background to this extraordinary vertical tasting of every vintage made of The Eyrie Vineyards Chardonnay, of which sometimes fewer than 50 cases...
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3 Sep 2008 by JR
Chardonnay's a funny grape. It is arguably the most popular in the world, and yet most of those who love it would find it difficult to describe exactly what it tastes of.
The truth, I suspect,...
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12 Jun 2008 by Richard Hemming
As we all know, technology advances at breakneck pace. Today’s 3G iPhone is tomorrow’s Betamax. Each week, life becomes more automated, more connected, more user-friendly. And yet...
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