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5 Oct 2010 by Jancis Robinson
Here are notes on a handful of current releases tasted last month from a most interesting Georgian winery, Pheasant's Tears, run by American artist Jonathan Wurdeman, whose story was outlined in...
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18 Mar 2010 by Umay Çevike
Umay Çeviker, the Turkish architect I met on our visit to Turkey last May, told me that he made frequent trips to Georgia and had a particular interest in Georgian wine. (He also told me...
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17 Apr 2009 by Richard Hemming
When I first encountered it, I remember thinking Australian Shiraz/Viognier was the weirdest thing I had ever heard of. At the tasting I report on below, it looked like one of the most orthodox...
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10 Sep 2008 by Jancis Robinson
Georgia has one of the world's oldest and most vibrant wine cultures. She can and frequently does lay claim to being the birthplace of viticulture and attributes the longevity of many Georgians to...
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12 May 2008 by Joachim Binz
In the wake of Bisso’s recent update on wine in Russia , Joachim Binz of Wineconsale GmbH based in Wiesbaden, Germany, sends this update on the current state of the Georgian wine market....
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2 Oct 2007 by JR
Find this wine
Anyone who watched Hugh Johnson's television series on the history of wine back in the late 1980s will know what a special place Georgia (Black...
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3 Oct 2011 by Umay Çeviker
I first met Jonathan Wurdeman less than two years ago. I had made frequent business trips to Georgia for almost three years back then but he did not seem to belong to any group of people I met in...
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7 Feb 2011 by Jancis Robinson & Julia Harding MW
I am keenly aware that, despite our West Coast editor Linda Murphy's best efforts, our coverage of American wines is woefully spotty. This is mainly because here in the UK we see a relatively...
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17 Dec 2010 by Julia Harding MW
The recently established Georgian Wine Society is offering what they describe as the gift 'for the wine lover who has everything' or ' a more original way of getting involved with Georgian...
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2 Dec 2009 by Jancis Robinson
Since I wrote so extensively about Russian wine recently, it seems only fair to give a bit of space (not nearly enough, admittedly) to the wine made in the spectacular scenery of its adversary...
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13 Jun 2006 by JR
Bisso, Simple Wine Co, Moscow :
Re The New Russian effect on wine - Though I am not Russian by birth, but I play for "team Russia " here, so I have to comment....
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