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Later on 19 June 2014 We have just added details of no fewer than seven exciting new independent wine retailers. Look for the ones whose descriptions are in purple. 19 Jun 2014...

This article was also published in the Financial Times. 'My first wife was second cook in a third-rate restaurant on Fourth Street' has been my favourite line from the movies since I first...

This article was also published in the Financial Times. I asked a doctor friend what I thought was a fairly innocuous question - whether he was particularly busy in the run up to Christmas -...

This article was also published in the Financial Times. June brings a smile to the faces of London's restaurateurs for a variety of reasons. It is a full trading month...

Wine professionals in London have a choice of two wine fairs to visit today: the first day of the London International Wine Fair at Excel exhibition centre in London's Docklands (on a Monday...

Tags:  London

This article was also published in the Financial Times. Balthazar, the French brasserie that has played to full houses since it first opened on Spring Street, Manhattan, in 1997, has finally...

This article was also published in the Financial Times. In between a first course of poached lemon sole with mushrooms and a main course of veal, served as a blanquette and as two pink slices...

Last Thursday, straight after Patrick Sandeman's memorial , I had the uplifting experience of attending the opening of a wonderful photographic exhibition dedicated to some of the greatest...

Tags:  London

Too often, the end of a meal is glossed over, condensed into a final paragraph, an afterthought. There is always mention of the first impression, but rarely mention of the last. Great detail...

Written by Mary Osborne. See our new  guide to all readers’ restaurant reviews . I can picture it now, snow-capped peaks above rolling hills of luscious grass. Cumbria, what a shock it...

This article was also published in the Financial Times. In the fortnight preceding my recent stay in hospital and a convalescence at home that will regrettably force me to spend at least a...

In which our Spanish specialist wins a prize and has his first meal at Heston Blumenthal's Dinner, eventually. When we heard the news we could hardly believe it. Our book, The Finest...

In time, we hope, for those planning a trip to London over the forthcoming holidays, here is a guide to our favourite wine bars in London. As we pointed out here , after years of having...

This article was also published in the Financial Times. With the unveiling of 700 seats in four new restaurants across central London this autumn, restaurateurs at least seem to be doing their...

In the space of an hour I have received news of the opening of not just one but two new sherry bars in London. The team behind the restaurant Cambio de Tercio is opening Capote y Toros...

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