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9 May 2012 by Jancis Robinson & Richard Hemming
See my overview of the current rosé situation in Grown-up pinks . Those of us living in the UK are still waiting for the arrival of vaguely summery weather (we had a brief taste of it in...
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3 Sep 2011 by Jancis Robinson/FT
Pink champagne, once dismissed as a frivolous irrelevance, is now being taken seriously. So seriously that it is creating major headaches for producers in France's Champagne region thanks to...
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16 Jul 2011 by Jancis Robinson/FT
See tasting notes on well over 100 current rosés on Purple pages.
The growth in popularity of pink wines has been one of the few success stories for wine retailers in the UK...
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13 Jul 2011 by Jancis Robinson
When I was in Paris last weekend I was told that the unusually warm spring has had a dramatic effect on the supply of rosé in France. The French see pink wine as a red wine (which constitutes by...
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30 Nov 2010 by Jancis Robinson
A reminder.. . Leanne De Bortoli and Steve Webber of De Bortoli in the Yarra Valley are hoping for what they call a Rosé Revolution. Reading between the lines, they want to see dry styles...
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23 Sep 2009 by Tamlyn Currin
23 Sep 2009 update - it would appear that a Côtes de Provence rosé was left out of this line-up, and after tasting it I felt that it really did deserve to be mentioned. Having not tasted...
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23 May 2003 by JR
The following notes were taken at a vertical tasting chez my fellow wine writer and Master of Wine Clive Coates who regularly runs fine wine tastings at his home in west London. For details of...
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17 May 2002 by JR
San Francisco is a restaurant town, and The Slanted Door is one of that greedy city's most respected Asian restaurants, serving sort-of Vietnamese food with a sort-of California twist. It is...
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22 Apr 2010 by Jancis Robinson
I'm publishing this today to celebrate a rather terrifying birthday of mine. All in all, average quality in this collection of current rosé champagnes is pretty good - certainly much better than...
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12 Mar 2009 by Jancis Robinson
Do we care that the EU is reported to be set to allow pink wine to be made by simply blending red and white (see Rosé? Just mix red and white says EU )? Unlike many Provençal wine...
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3 Oct 2007 by JR
The one sure fire recent trend in the wine market worldwide has been the rehabilitation of rosé , which has sent demand for and prices of pink champagne soaring. It’s presumably...
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4 Jul 2003 by JR
This is probably not the perfect time to be launching a Tunisian wine on the international wine market but behind Thapsus Carignan 2002 Domaine Hannon is a fascinating story.
Contrary to...
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- Free access
- Purple Pages
Paid membership access only
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