Since so many bordeaux lovers are in an Haut-Brion mood at the moment, lusting in my case anyway over all the wines produced in the Haut-Brion and La Mission Haut-Brion stable in 2005, I thought this might be a good time to publish the notes I took at an Haut-Brion tasting and dinner at the end of last year organised by Goedhuis & Co attended by Prince Robert de Luxembourg.     Ch Haut-Brion Blanc 2001 Pessac-L é ognan 18 Drink 2012-25 Broader, more lanolin than the Laville Haut-Brion 2001 on both nose and palate. Relatively rich with full, passion fruit flavours – definitely...