Fifty shades of sherry
I'll publish my notes on the wonderful Equipo Navazos sherries tomorrow - JR. If I'm the preacher, you're the converted. Sherry hardly ever needs the hard sell to those already predisposed to wine, which is surely why the dedicated London tasting last week drew such a big crowd - including Purple Pager Derek Kranenborg, who had flown in from Toronto to attend (see this thread on our forum). When I started the Master of Wine course , a common essay theme considered the misfortunes of the fortified wine industry. Three years later, it seems that sherry at least is now in rude health, in London anyway. It is much more common on wine...
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