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Fine Burgundy Dinner Tasting

Tuesday 9 October 2012

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A white wine reception followed by a three course themed meal with top premium wines.

Following the huge interest in the Burgundy tasting held at Portabello Restaurant last year and the many requests for another, we have invited top Burgundy specialist Charles Taylor MW back to match his wines with food at The Cherwell Boathouse this year. Expect some very serious wines matched by equally delicious food!

The evening will feature a specially themed three course dinner to go with the wines created by head chef Carson Hill.

Event details

Date
Tuesday 9 October 2012
Time
18:30 to 22:00
Type
Masterclass
Cost
£49.95
Booking required
Yes
Website
Venue details
The Cherwell Boathouse Restaurant, 50 Bardwell Road, Oxford OX2 6ST Oxford Oxon