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Spain v Portugal Wine & Charcuterie Tasting

Friday 15 February 2019

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A chance to taste 13 different wines from Spain and Portugal with Rose Murray Brown MW as your guide – alongside a delicious selection of Spanish charcuterie.

Sample crisp dry whites and lush succulent red wines from these two famous European countries.

The tasting will include Albarino from Rias Baixas, Godello from Valdeorras, Garnacha from Navarra as well as famous Tempranillo-based Rioja and Ribera del Duero. From Portugal sample modern Alentejo, Dao and Douro whites and reds. The wines will be served in pairs – with one in each pair from Spain or Portugal – so it should be an enlightening tasting!

A selection of delicious Spanish cheeses, hams, olives, oil and breads will also be served.

This tasting would make a great gift for the wine or food lover – or for anyone who holidays in Spain or Portugal – or dreams about it...

TO BOOK ONLINE CLICK HERE

OR contact Rose by email: masterclass@rosemurraybrown.com or telephone 07984 893138 to book direct

For further information see www.rosemurraybrown.com

Event details

Date
Friday 15 February 2019
Time
19:30 to 21:30
Type
Tutored tasting
Cost
£40 per person
Booking required
Yes
Website
Venue details
The Scores Hotel, St Andrews, Fife St Andrews KY16 9BB Scotland