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Spain v Portugal Wine & Charcuterie Tasting


Spain v Portugal Wine & Charcuterie Tasting

A chance to taste 13 different wines from Spain and Portugal with Rose Murray Brown MW as your guide - alongside a delicious selection of Spanish charcuterie.

Sample crisp dry whites and lush succulent red wines from these two famous European countries.

The tasting will include Albarino from Rias Baixas, Godello from Valdeorras, Garnacha from Navarra as well as famous Tempranillo-based Rioja and Ribera del Duero. From Portugal sample modern Alentejo, Dao and Douro whites and reds. The wines will be served in pairs - with one in each pair from Spain or Portugal - so it should be an enlightening tasting!

A selection of delicious Spanish cheeses, hams, olives, oil and breads will also be served.

This tasting would make a great gift for the wine or food lover - or for anyone who holidays in Spain or Portugal - or dreams about it...

TO BOOK ONLINE CLICK HERE

OR contact Rose by email: masterclass@rosemurraybrown.com or telephone 07984 893138 to book direct

For further information see www.rosemurraybrown.com

Event details

Date Friday 15 February 2019
Time 7:30pm to 9:30pm
Event type Tutored tasting
Cost £40 per person
Booking required? Yes
Venue details The Scores Hotel, St Andrews, Fife, St Andrews KY16 9BB, Scotland, United Kingdom
masterclass@rosemurraybrown.com