Back to all articles
  • Jancis Robinson
Written by
  • Jancis Robinson
28 May 2010

I dutifully toured the tables when UK supermarket Sainsbury's recently showed dozens and dozens of the wines the team are most proud of. At the end I was struck by how relatively few non-European wines they had chosen. Admittedly they had Loire specialist Charles Sydney on hand, and some of their best wines were from the Loire. They reminded…

Further reading

You must be logged in as a member to suggest an article.