Deep – and enjoyable – dives into two of France’s most misunderstood regions. Reasons to love Beaujolais The Wines of Beaujolais Natasha Hughes MW Published by Acédemie du Vin Library...
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Have you ever had too much Riesling? Didn’t think so. Here’s another essential bottle, with multiple vintages available worldwide from $29.99, £25.50. If there’s one thing that Australia does well...
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From the forum
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Overstocked wine collectors round the world share their strategies. A much shorter version of this article is published by the Financial Times. As first world problems go, this one is a cracker: owning too much wine, more than you can...
Learn to taste – and think – like a wine pro. Whether you’re studying for a wine exam or just want to learn how to get more out of your glass, Sam will teach you how in Mission Blind Tasting...
Don’t have time to read? We produce plenty to listen to, too. Start off with The Jancis Robinson Story , the story of Jancis Robinson’s life so far, told through a series of interviews with Jancis herself as well as...
Learning about wine
There is no substitute for practical experience – especially when it comes to wine. Here are our tips on how to get started, from how to taste to how to choose a wine glass.
Sound like a pro. Wine tasting and winemaking have their own language. Here's your insider guide to the jargon. Note how many terms there are.
Growing seasons vary enormously from year to year. Here's your free guide to the most relevant vintages in the most significant regions.
For many people, one of the most challenging aspects of wine is knowing how to match food and wine.
From our tasting notes
The World Atlas of Wine
Argentina
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Austria
Black Sea region
Brazil
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Chile
China
Croatia
Cyprus
Czechia & Slovakia
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The Oxford Companion to Wine, 5th Edition
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- Access 292,319 wine reviews & 16,009 articles
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- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing