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Japan Wine at ProWine Tokyo 2026
A masterclass and tasting that illustrates the diversity and quality of wine made in Japan today. In April 2026, Jancis Robinson MW presented a master class on Japan Wine for...
Team JR
• 1 min read
Verkostungsberichte
Wine discoveries – May 2026
Reasons to drink more Riesling; best buys; and far-flung finds – highlights from a month of tastings. Above, Mount Ararat in Armenia overlooking the Yacoubian-Hobbs vineyards (© Yacoubian-Hobbs). It was...
Team JR
• 2 min read
Unverblümte Meinungen
Jancis's diary – April 2026
A mix of liquid treasures in London, Dublin and Oxford. Above ths year’s Easter egg hunt. This month, and so late last month that they weren’t included in my March...
Jancis Robinson
• 1 min read
Mehr Japan
Nick über Restaurants
A version of this article is published by the Financial Times. The tip off came from a restaurateur friend. Did...
Nick über Restaurants
There was probably not a more cosmopolitan table anywhere. Of the 22 gathered around us there were two sous chefs...
Nick über Restaurants
This article was also published in the Financial Times. As with the very best one-man shows, the one just opened...
Alder über Amerika
1 May - We recently published Australian Master of Wine Ned Goodwin’s decidedly negative views on the Japanese wine scene...
Gratis für alle
1 May - Alder Yarrow responds to the article below with one of his monthly columns, An American perspective on...
Nick über Restaurants
This article was also published in the Financial Times. 'My first wife was second cook in a third-rate restaurant on...
Gratis für alle
This is a longer version of an article also published in the Financial Times . Last month I witnessed the...
Nick über Restaurants
This article was also published in the Financial Times. Among the many clouds that have characterised this damp, cool and...
Insider-Informationen
Koshu of Japan seems to be making real inroads into the UK. Yesterday's tasting at the Imagination Gallery in London...
Insider-Informationen
Cher Lim writes: It's late November and time for Beaujolais Nouveau 2010. So far in Asia it is still mainly...
Gratis für alle
This is a longer version of an article also published in the Financial Times. When I started out writing about...
Verkostungsberichte
I know that at the moment many wine lovers will be seeking news of Châteaux in south-west France. That will...
Insider-Informationen
Those of you who have never heard of the Japanese grape variety about which I wrote on Saturday in Koshu...
Gratis für alle
This is a longer version of an article also published in the Financial Times . 'Japan, wine exporter' has a...
Nick über Restaurants
This article was also published in the Financial Times. The second course of our dinner at the Tawaraya ryokan, a...
Unverblümte Meinungen
Here's how to feel important. Go to Yamanashi prefecture in Japan, where 95% of all Japanese Koshu grapes are grown...
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