Japan
新着&注目記事
5分でわかるワインニュース
Strengthening US wine labelling, new EU trade deals, market reports, more bottles lighten up
Plus, wet weather makes California drought-free for the first time in 25 years and leaves snow on Douro vineyards. Much to the delight of Otto, Paul Symington’s dog, above. A...
サマンサ・コール-ジョンソン
2026年1月30日 金曜日
• 1 分で読めます
無料で読める記事
25th anniversary tasting of mature Australian wines in Tokyo
Join Richard Hemming MW in Tokyo for a benchmark tasting of mature Margaret River wines. Celebrate 25 years of JancisRobinson.com and the launch of our Japanese site as we build...
チーム JR
2026年1月28日 水曜日
• 2 分で読めます
特集・連載
おすすめの旅
A guide to Japan’s most robust wine region by Yoko Obara DipWSET. See her introduction to Japan wine here...
無料で読める記事
In this entry to our 2025 wine writing competition, oenologist Sera Goto writes about a particularly interesting grape variety: Muscat...
無料で読める記事
Japan gets its first foreign wine investor. This is the view from his new vineyard. See also Japan wine –...
テイスティング記事
A total of 36 local ferments were tasted by Jancis during her recent few days in Tokyo. Some of those...
ニックのレストラン巡り
Exceptional food and drinks in hard-to-find locations. Shimbashi Shimizu and Noyashichi are two of the most exceptional restaurants I have...
ニックのレストラン巡り
Casual but top-quality eating in the Japanese capital, with shades of Paris. Tokyo is a fascinating city. Its population of...
Don't quote me
A month with a trip to Japan and more very smart bottles than professional tastings. Above, Kyoto's 300-year-old Kenninji Ryosokuin...
ニックのレストラン巡り
Not strictly a restaurant review, but a look at food and drink in the air on a (very) long flight...
ニックのレストラン巡り
Michelin stars, eel and a profusion of sakes as the cherry blossom faded. The prevailing mood of any customer arriving...
現地詳報
Winegrowing in Japan has exploded in the last decade. Wine expert and translator Yoko Obara offers an inside look.
Although...
ワイン以外の飲み物
A revolutionary approach to distilling that relies heavily on the past. Above, Ichiro Akuto of Chichibu distilleries. If you listened...
無料で読める記事
In this entry to our 2023 wine writing competition, wine lover Emily Sivey writes about Mick Nippard, a wine importer...
無料で読める記事
In this entry to our 2023 wine writing competition, sommelier Hikaru Takahashi writes about Shu Komatsu, a Japanese wine-bar owner...
ワイン以外の飲み物
Can sake be understood through the prism of terroir? Maybe, or maybe not. See also Sake beginner's guide.
‘If you...
無料で読める記事
The UK wine trade is considerably impoverished.
We were shocked to learn that last Tuesday the UK wine trade lost...
ニックのレストラン巡り
A trip to Japan, China and Thailand without leaving London.
With travel to China currently impossible and likely to remain...
購読プラン
スタンダード会員
$135
/year
ワイン愛好家向け
- 289,030件のワインレビュー および 15,887本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
プレミアム会員
$249
/year
本格的な愛好家向け
- 289,030件のワインレビュー および 15,887本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
- 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
プロフェッショナル
$299
/year
ワイン業界関係者(個人)向け
- 289,030件のワインレビュー および 15,887本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
- 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
- 最大25件のワインレビューおよびスコアを商業利用可能(マーケティング用)
ビジネスプラン
$399
/year
法人購読
- 289,030件のワインレビュー および 15,887本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
- 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
- 最大250件のワインレビューおよびスコアを商業利用可能(マーケティング用)