Rhône
Aktuelles Rhône
Insider-Informationen
Chiara De Iulis Pepe to head winemaking at Jaboulet’s Domaine de la Chapelle
The winemaker at Abruzzo’s legendary Emidio Pepe estate is now also in charge of an iconic Hermitage property. Walter spoke to Chiara De Iulis Pepe (pictured above by Alberto Blasetti)...
Walter Speller
• 1 min read
Mehr Rhône
Insider-Informationen
Jean-Louis Chave counts himself lucky. Not necessarily because he farms vines that produce some of the world’s best Hermitage, nor...
Verkostungsberichte
See also Paso Robles – other grapes.
While the history of Paso Robles wine sits with Zinfandel and its associated...
Verkostungsberichte
See our guide to all of this season's compilations. Jancis writes: This assemblage of 88 tasting notes is a mix...
Nick über Restaurants
I have long maintained that there is a specific reason why restaurants need restaurateurs, the profession spawned by Paris restaurants...
Verkostungsberichte
This is the third and last of our collections of tasting notes on older vintages (see also Mature and maturing...
Gratis für alle
This article is also published in the Financial Times . See this guide to our coverage, including my tasting notes...
Verkostungsberichte
For a guide to all these regional and stylistic collections of tasting notes, see Sorting through the assortments. Richard writes...
Insider-Informationen
Every year we publish tasting notes on the latest primeur releases of the single-vineyard (Sélections Parcellaires) wines of the energetic...
Verkostungsberichte
See this guide to all our autumn collections. The nearly 100 wines reviewed below are bottled wines in current commercial...
Verkostungsberichte
See Our collected works – a guide. This collection of tasting notes on Rhône wines currently in circulation illustrates sharply...
Gratis für alle
Written in conjunction with Yohan Castaing. Louis Jaboulet, who turned 100 at the end of June, died last week. This...
Nick über Restaurants
This article was also published in the Financial Times. See also What Guy Jullien thinks of Châteauneuf. We drove down...
Gratis für alle
This is a longer version of an article also published in the Financial Times.
See my tasting notes on Chapoutier's...
Insider-Informationen
As I have just pointed out in our Members' forum, I spent much of last week tasting Rhône 2009s –...
Verkostungsberichte
OK, folks. It's time to turn to a French wine region that offers great wine at less-than-great prices – and...
Verkostungsberichte
The Rhône is currently such a great source of good quality, interesting wine – some of it at extremely good...
Wählen Sie Ihre Mitgliedschaft
Mitglied
$135
/Jahr
Ideal für Weinliebhaber
- Zugang zu 294,857 Weinbewertungen und 16,084 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
Inner Circle
$249
/Jahr
Ideal für Sammler
- Zugang zu 294,857 Weinbewertungen und 16,084 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
- Frühzeitiger Zugang zu den neuesten Weinbewertungen und Artikeln, 48 Stunden im Voraus
Professional
$299
/Jahr
Für Weinprofis (Einzelnutzer)
- Zugang zu 294,857 Weinbewertungen und 16,084 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
- Frühzeitiger Zugang zu den neuesten Weinbewertungen und Artikeln, 48 Stunden im Voraus
- Gewerbliche Nutzung von bis zu 25 Weinbewertungen und -punkten für Marketingzwecke
Gewerblich
$399
/Jahr
Für Unternehmen in der Weinbranche
- Zugang zu 294,857 Weinbewertungen und 16,084 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
- Frühzeitiger Zugang zu den neuesten Weinbewertungen und Artikeln, 48 Stunden im Voraus
- Gewerbliche Nutzung von bis zu 250 Weinbewertungen und -punkten für Marketingzwecke