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2026 MW exam papers revealed
Here are the questions posed to those striving for those coveted two letters, among them our very own Sam Cole-Johnson . Earlier today, the Institute of Masters of Wine (IMW)...
Team JR
• 1 min read
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Wine news in 5
Plus, Telmont becomes Champagne’s first Regenerative Organic Certified producer, Argentina repeals wine regulations and the EU rules on de-alcoholised wine...
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But how long will Madeira, one of the great fortified wines, survive tourist development on this extraordinary Atlantic island? A...
Wines of the week
A perfectly ordinary extraordinary wine. From €19.60, £28.33, $19.99 (direct from the US importer, K&L Wines).
A few months ago...
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Information about UK merchants offering 2024 burgundy en primeur. Above, a pair of ‘brouettes’ for burning prunings, seen in the...
Nick on restaurants
Head to the far south of Spain for atmospheric and inexpensive hospitality. Above, the Bar Las Teresas in the old...
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De-alcoholised wine is a poor substitute for the real thing. But there are one or two palatable alternatives. A version...
Wines of the week
A breath of fresh air that’s a perfect antidote to holiday immoderation. Labelled Nasiakos [sic] Mantinia in the US. From...
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Demand, and prices, are falling. A version of this article is published by the Financial Times. Above, the view from...
Wines of the week
A rosé to warm your winter, from £17.30, $19.99. Above, Albert Canela and Mariona Vendrell of Succés Vinícola.
The wind...
Nick on restaurants
What is it about Saturday lunch? A tale of one enjoyed at Mayfair’s latest opening. Very fancy!
It has been...
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Some wine really does get better with age, and not all of it is expensive. A slightly shorter version of...
Wine news in 5
Plus Mendoza’s recent embrace of copper mining and the end of the Sud de France moniker on wine labels. Above...
Wines of the week
Snap up this delicate tawny for the festive season, as it will carry you from canapés through cantucci. From $19.99...
Nick on restaurants
An annual round-up of gastronomic pleasure. Above, the German island of Sylt which provided Nick with an excess of it...
Wine news in 5
Plus potential fraud in Vinho Verde, China’s recognition of Burgundy appellations, and the campaign for protected land in Australia’s Barossa...
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Go on, spoil yourself! A version of this article is published by the Financial Times . Above, my glasses being...
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