It was way back in 2005 that I wrote Grenache – ripe for re-evaluation and since then, all over the world, Grenache and in particular its Spanish incarnation Garnacha have been re-evaluated and, in many cases, restyled with the resulting wines much fresher, lighter and more perfumed than in the past. This has happened in particular in parts...
McLaren Vale Grenache today
McLaren Vale is blessed with 455 ha of Grenache, most of it pretty senior. An increasing number of wine producers are taking advantage of this, and making wines much more like red burgundy than Shiraz. See also Grenache and Garnacha redesigned.
Become a member or log in to continue reading
Member
$135
/year
Ideal for wine enthusiasts
- Access 294,751 wine reviews & 16,079 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 294,751 wine reviews & 16,079 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 294,751 wine reviews & 16,079 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 294,751 wine reviews & 16,079 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing
More Tasting articles
Tasting articles
Part 4 of an exploration of California’s westernmost vineyards. Above, the Split Rail vineyard in Corralitos (credit: John Benedetti)...
Tasting articles
A close look at three of Zaragoza’s most important projects. Above, Fernando Mora MW (left) and Mario López of Bodegas...
Tasting articles
To celebrate Aragón’s new map in the upcoming World Atlas of Wine , Ferran explores the wines of Zaragoza. Above...
Tasting articles
Red, white, young, old – there’s no shortage of diversity or deliciousness available in Swiss wines. You just need to...
More from JancisRobinson.com
Wines of the week
A summer-ready, silky white wine that’s widely available from just $8.99, £20.90 . The sleeper hit of Napa winery Pine...
Free for all
4 June 2026 In advance of the 2026 Old Vine Conference on 8 June, we’re republishing this overview of our...
Don't quote me
Foreign parts feature heavily this month but that’s far from all. The villa pictured above overlooks Tangier. I hope you...
Nick on restaurants
An exciting new addition to the East London restaurant scene. Above, Sally Abé. Everything is on the small side at...
Free for all
Alors que notre Sam Cole-Johnson et 216 autres candidats s'apprêtent à passer les examens MW la semaine prochaine, nous revenons...
Free for all
Great wine and pie in the Shires. Charlbury is pretty much the first stony outcrop of the Cotswolds that you...
Free for all
Un regard sur l'amour anglo-français à travers le prisme du vin. Plus un guide des négociants en vins fins du...
Wines of the week
A traditional, versatile and inexpensive white port that is both dry and sweet – and doesn’t take itself too seriously...