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  • Jancis Robinson
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  • Jancis Robinson
8 Nov 2012

Hong Kong wine merchant and restaurateur Paulo Pong, founder of Altaya Wines, is determined to continue the tradition begun by Edmund Penning Rowsell, my predecessor as Financial Times wine correspondent, of tasting the Bordeaux first growths at 10 years old. Last year we tasted the 2001s blind chez nous with Michael and Daphne…

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