fortified wine
Aktuelles fortified wine
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Niepoort, Rabbit Dry White Port
A traditional, versatile and inexpensive white port that is both dry and sweet – and doesn’t take itself too seriously. From €5, £12 per half, or €7.16, $16.93, £18.99 per...
Julia Harding MW
• 1 min read
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Fortified wines are not just for Christmas – if you want a sip to get you through that last dark...
Weine der Woche
The perfect port, whether the weather is tropical or freezing.
From $21, €36.16, £35, CA$58.95, NZ$69.99, 349 Danish kroner, HK$480...
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Declared dead on many occasions, Marsala keeps on bouncing back, now with Florio's stunning new range of Marsalas. Welcome to...
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Please, please buy at least one of these strong recommendations. See my similar selections of fizz, whites and reds. A...
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A seasonal treat luxuriated in … and notes from a long conversation with the man responsible for a heck of...
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I can't help believing that, in more ways than one, madeira at the quality end of the scale is nothing...
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International Sherry Week begins today. Above, partners in sherry, and an increasing number of unfortified wines, Jesús Barquín (left) and...
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Sherry: the cult wine that only the coolest people get… Tamlyn writes Sherry has perhaps only one thing in common...
Weine der Woche
An extraordinary wine to end an extraordinary year.
From $39.99, €48.75, 140 Bulgarian lev, £63.56, 79 Swiss francs, 10,780 Japanese...
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Strong wines aplenty here – all deserving of your attention.
Julia writes The Big Fortified Tasting, or BFT, has become...
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How can madeira decisively move into the twenty-first century?
Two things puzzled me on our visit to Madeira in December...
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This is the time for something stronger, no? But which vermouths are worth buying? Tam (TC) and Arnica Rowan (AR)...
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A history and geography lesson centred on one of Spain's oldest wine regions. It's hot. It's dry. And it deserves...
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In praise of my desert island wine. A version of this article is published by the Financial Times, and tasting...
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A tasting of Blandy's latest senior releases reminded me of how good madeira can be. So here is a selection...
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David Guimaraens of The Fladgate Partnership (see our notes on his 2018s recently added to our 2018 port article), like...
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