Vigneti Massa, Derthona Timorasso 2006 Colli Tortonesi
Tuesday 15 July 2008
• 3 min read
Find this wine
Update 5 Nov 2009 – PortoVino (www.portovinoitaliano.com) has advised us that they are the new exclusive importer for Vigneti Massa in the US.
First a little untangling of the wine name: Vigneti Massa, the name of Walter Massa’s wine company; Derthona, is an ancient name for Tortona (see below); Timorasso is the grape variety; Colli Tortonesi, a hilly region (colli means ‘hills’ in Italian) based on the town of Tortona in the province of Alessandria, extending from Monferrato to Oltrepò Pavese, and just north of Gavi in Piemonte.
I absolutely loved this white wine and found more aromas and flavours, and more pleasure, as I drank it over the course of a few days. My first tasting note was as follows: ‘Very inviting spiced honeyed nose and some creamy, lightly spiced aromas as if it had some oak influence (though I'm told it's unoaked). Nutty, citrus, with just discernible floral and apricot notes. Full of flavour and yet restraint, cool and fresh and lingeringly elegant and aromatic. Very well made.’ As the week went by, I found even more flavours emerging – white flowers, ginger, mineral and still nutty. I also noted a firmness in the texture but it was still alluringly creamy. Long, powerful and sophisticated with a gently floral finish.
What I had thought of as possible oak influence was a combination of this fascinating variety, the characteristics of the vineyard and the way the wine has been made – slow fermentation in stainless-steel tanks followed by nearly a year on its yeast lees.
This is the first wine made from Timorasso I have (knowingly) tasted and Walter Massa is pretty much the saviour of the variety that was once the prime grape in Gavi, before the less interesting but less troublesome Cortese took over.
Master of Wine Michael Palij, owner of the wine’s UK importer Winetraders, explains how he originally came across Walter Massa and his wines:
Walter and I first met a number of years ago when I was having dinner with the Lorenzi family from La Zerba. We were in a smart restaurant, minding our own business, when he approached our table and, politely but insistently, asked if we would mind if he offered us a couple of bottles of his wine with our dinner. He’s not shy, our Walter, but it was all done in good grace mingled with a hint of frustration bordering on the desperate. Five generations of Massas have laboured tirelessly to keep the Timorasso flame alight; it’s not difficult to see the origins of Walter’s frustration. Here on the steep hills just east of Tortona grow the last few hectares of Timorasso in the world. An ancient variety with tiny yields and immense concentration, it ought to be served by the glass in every restaurant with even the slightest aspirations to a decent wine list. But it isn’t and Walter, no fool, knows why and why he must, literally, shove a glass in the hand of everyone he meets. Thank God he did! Last time we were tasting together Walter opened a bottle of the 1991; it appears to be indestructible.
The only other Walter Massa wines I’ve had the chance to taste are the Sentieri Barbera 2005 Colli Tortonesi, which was slightly gamey, herbal, peppery and aromatic with wild sweet fruit aromas, medium bodied and very smooth, attractive and not in the least bit simple; and Pertichetta Croatina 2005 Colli Tortonesi, which was deep and dark with an amazing combination of floral perfume, cedar and smoky bacon aromas, then fresh on the palate, with dry, dense but fine and ripe tannins and a long juicy finish.
UK stockists
Amps Fine Wines (Oundle), Bacchus (Olney), Caviste (Overton, Hants), Duncan Murray Wines (Market Harborough), Roberts & Speight (Beverley), Secret Cellar (Tunbridge Wells), Taurus Wines (Bramley, Guildford), York Beer & Wine Shop, Direct Wines (Belfast), Michael Lowe (Dublin).
US stockists
The Timorasso – plus the Barbera and the Croatina – are imported (and sold online) by Italian specialist Summa Vitis Wines in California. Contact them for more information: info@summavitis.com.
Elsewhere in Europe
I’m assured that the Timorasso is also available in Switzerland, Belgium, Holland, Denmark, Japan and Norway.
Find this wine
Choose your plan
This Mother’s Day, give the gift of great wine.
Mothering Sunday is 15 March – and a JancisRobinson.com gift membership is one of the most thoughtful presents you can give a wine lover.
For a limited time, get 20% off all annual gift memberships by entering promo code FORMUM26 at checkout. Offer ends 17 March.
Member
$135
/year
Ideal for wine enthusiasts
- Access 290,611 wine reviews & 15,951 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 290,611 wine reviews & 15,951 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 290,611 wine reviews & 15,951 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 290,611 wine reviews & 15,951 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing
More Wines of the week
Wines of the week
Not cheap but a good buy considering the flood of hedonistic flavour and texture in this organic and biodynamic champagne...
Wines of the week
A sparkling wine from Spain that dances on the tongue with vim and delicacy. And it sells for as little...
Wines of the week
Two wines to conjure up spring. Flower Girl Albariño 2025 from €20.95, $25.65, £23.95 and Big Flower Cabernet Franc 2024...
Wines of the week
The professionals’ pick for rock-solid Riesling at a reasonable price. From $14.99, £13. At a gathering for emerging leaders on...
More from JancisRobinson.com
Wine news in 5
Plus mining concerns buying vineyard land in Australia and Champagne’s CO 2 emission goals raised. Above, red lines show major...
Free for all
Overstocked wine collectors round the world share their strategies. A much shorter version of this article is published by the...
Tasting articles
Celebrating wine from clay in southern Portugal. 1,900 wine lovers can’t be wrong. In November last year they thronged to...
Tasting articles
124 wines reviewed, revealing assorted treasures buried in the far south-western corner of Australia. See also Visiting Great Southern. The...
Mission Blind Tasting
Time to put all the details together and take a stab at determining what’s in your glass. Now that you’ve...
Tasting articles
Proof that Rioja remains a terrific source of mature wines at excellent prices. Above, one of the vineyards of El...
Travel tips
Discovering Western Australia’s wine wilderness. Come back tomorrow for reviews of wines from Great Southern. Wherever you stand in the...
Tasting articles
Plus a selection of top-quality wines made at sufficient scale that they can be found the world over. Above, Juan...