The following are some more 2005 Germans from three important estates that I had the pleasure of tasting just before setting off for Australia. The von Schubert estate at Maximin Grünhaus really seems to be back on track now, with new winemaker Stefan Kraml (ex von Othegraven) having quite dramatically reduced yields to an average of not much more than 35 hl/ha, renewed the cellar equipment with lots of temperature control and using 100 per cent ambient yeasts. The wines tasted very direct, fruity and clean with only low sulphur levels obvious I’m told that there has been no recent...
Some more 2005 Germans including von Schubert
Become a member or log in to continue reading
Mitglied
$135
/Jahr
Ideal für Weinliebhaber
- Zugang zu 294,796 Weinbewertungen und 16,082 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
Inner Circle
$249
/Jahr
Ideal für Sammler
- Zugang zu 294,796 Weinbewertungen und 16,082 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
- Frühzeitiger Zugang zu den neuesten Weinbewertungen und Artikeln, 48 Stunden im Voraus
Professional
$299
/Jahr
Für Weinprofis (Einzelnutzer)
- Zugang zu 294,796 Weinbewertungen und 16,082 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
- Frühzeitiger Zugang zu den neuesten Weinbewertungen und Artikeln, 48 Stunden im Voraus
- Gewerbliche Nutzung von bis zu 25 Weinbewertungen und -punkten für Marketingzwecke
Gewerblich
$399
/Jahr
Für Unternehmen in der Weinbranche
- Zugang zu 294,796 Weinbewertungen und 16,082 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
- Frühzeitiger Zugang zu den neuesten Weinbewertungen und Artikeln, 48 Stunden im Voraus
- Gewerbliche Nutzung von bis zu 250 Weinbewertungen und -punkten für Marketingzwecke
More Verkostungsberichte
Verkostungsberichte
Part 4 of an exploration of California’s westernmost vineyards. Above, the Split Rail vineyard in Corralitos (credit: John Benedetti)...
Verkostungsberichte
A close look at three of Zaragoza’s most important projects. Above, Fernando Mora MW (left) and Mario López of Bodegas...
Verkostungsberichte
To celebrate Aragón’s new map in the upcoming World Atlas of Wine , Ferran explores the wines of Zaragoza. Above...
Verkostungsberichte
Red, white, young, old – there’s no shortage of diversity or deliciousness available in Swiss wines. You just need to...
More from JancisRobinson.com
Nick über Restaurants
An international institution in the southern Irish countryside. In 2011 I travelled to Ballymaloe House, a 40-minute drive from Cork...
Gratis für alle
Pauline Vicard asks, can wine still justify its cultural relevance? The answer to this question, rather than economics, may become...
Gratis für alle
Jancis is put in her place, by the hybrid grapes of the Emerald Isle. A shorter version of this article...
Weine der Woche
A summer-ready, silky white wine that’s widely available from just $8.99, £20.90 . The sleeper hit of Napa winery Pine...
Gratis für alle
4 June 2026 In advance of the 2026 Old Vine Conference on 8 June, we’re republishing this overview of our...
Unverblümte Meinungen
Foreign parts feature heavily this month but that’s far from all. The villa pictured above overlooks Tangier. I hope you...
Nick über Restaurants
An exciting new addition to the East London restaurant scene. Above, Sally Abé. Everything is on the small side at...
Gratis für alle
As our Sam Cole-Johnson and 216 others prepare for next week’s MW exams, we look back at the very first...