Spain
Aktuelles Spain
Verkostungsberichte
Frontonio, Pago de Aylés and El Escocés Volante – landmark Zaragoza producers
A close look at three of Zaragoza’s most important projects. Above, Fernando Mora MW (left) and Mario López of Bodegas Frontonio (© Bodegas Frontonio). After blind-tasting all of the Zaragoza...
Ferran Centelles
• 2 min read
Mehr Spain
Insider-Informationen
Ferran ventures to the land of his mother, land of windmills, in order to discover how dated the stereotype of...
Verkostungsberichte
Ferran reports on three exciting sets of wines from very different Spanish territories. The Canary Islands landscape above was captured...
Gratis für alle
Mark Godden, lured to Iberia by a love of sherry after 15 years at Fishbone restaurant in Central Otago, helps...
Nick über Restaurants
For the first time, Nick answers the question most frequently put to him. A version of this article is published...
Gratis für alle
A shorter version of this article is published by the Financial Times. See also my recommended lockdown reds, and our...
Gratis für alle
Carlos Falcó, a major figure in Spanish wine, passed away last Friday, a victim of the coronavirus at the age...
Gratis für alle
A version of this article, title inspired by Maurice Sendak's book pictured below, is published by the Financial Times.
‘This...
Gratis für alle
12 March 2020 This ancient article has been revived to accompany today's super-enthusiastic tasting article Viñateros – bigger and even...
Verkostungsberichte
The second edition of a thrilling showing of some of the finest, and quirkiest, wines of Spain. See my overview...
Weine der Woche
From €16.35, $22.50, £19.95
Find this wine
The wines of the week section has always been one of my favourites...
Weine der Woche
From 309.90 Norwegian kroner, £26.50
Find this wine
Wine is a very fashion-conscious field. Various wines have their moment in...
Verkostungsberichte
In this last part of an exploration of the tastes of the eight Masters of Wine most closely associated with...
Verkostungsberichte
In this seventh part of an exploration of the tastes of the eight Masters of Wine most closely associated with...
Verkostungsberichte
In this sixth part of an exploration of the tastes of the eight Masters of Wine most closely associated with...
Nick über Restaurants
Nick meets Spain's culinary hero. A version of this article is published by the Financial Times.
I have known Ferran...
Verkostungsberichte
In this fifth part of an exploration of the tastes of the eight Masters of Wine most closely associated with...
Wählen Sie Ihre Mitgliedschaft
Mitglied
$135
/Jahr
Ideal für Weinliebhaber
- Zugang zu 295,210 Weinbewertungen und 16,092 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
- Access askJancis, our AI wine assistant
Inner Circle
$249
/Jahr
Ideal für Sammler
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
Professional
$299
/Jahr
Für Weinprofis (Einzelnutzer)
- Zugang zu 295,210 Weinbewertungen und 16,092 Artikeln
- Zugang zu The Oxford Companion to Wine und The World Atlas of Wine
- Access askJancis, our AI wine assistant
- Frühzeitiger Zugang zu den neuesten Weinbewertungen und Artikeln, 48 Stunden im Voraus
- Gewerbliche Nutzung von bis zu 25 Weinbewertungen und -punkten für Marketingzwecke
Gewerblich
$399
/Jahr
Für Unternehmen in der Weinbranche
Everything in “Professional”, plus:
- Gewerbliche Nutzung von bis zu 250 Weinbewertungen und -punkten für Marketingzwecke
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee