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5 Decades of Château d'Yquem & 5 Course Michelin Star Dinner at Nobu

Wednesday 11 December 2013

,

Château d’Yquem 5 Decade Vertical

paired with 5 Course Michelin Star Japanese Dinner at Nobu

 

Château d’Yquem pairings to be enjoyed:

2007 'Y' d'Yquem & Pre Dinner Canapés

Lobster Filo with Honey Truffle

Beef Tataki with Onion Ponzu and Scallions

Crispy Rice with Tuna

1990 Château d’Yquem 99 points, The Wine Advocate

& Sea Bass Tiradito with Rocoto Chilli Paste

Sea Bass Sashimi with Dried Miso and Yuzu Olive Oil

2001 Château d’Yquem 100 points, The Wine Advocate

& Grilled Shrimp with Red Chilli Shiso Salsa

1986 Château d’Yquem 98 points, The Wine Advocate

& Black Alaskan Cod with Miso

1975 Château d’Yquem 99 points, The Wine Advocate

& Wagyu Beef Steak with Goma Truffle Sauce

1967 Château d’Yquem 96 points, The Wine Advocate

& Warm Chocolate Satandagi with

Caramelized Pistachio and Almond Ice Cream

Spaces are very limited

Event details

Date
Wednesday 11 December 2013
Time
19:00 to 22:00
Type
Masterclass
Cost
Earlybird price is £750 per person until 11th Nove
Booking required
Yes
Website
Venue details
Nobu London, 19 Old Park Lane, London, W1K 1LB London W1G 9JR