5 Decades of Château d'Yquem & 5 Course Michelin Star Dinner at Nobu
Wednesday 11 December 2013
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Château d’Yquem 5 Decade Vertical
paired with 5 Course Michelin Star Japanese Dinner at Nobu
Château d’Yquem pairings to be enjoyed:
2007 'Y' d'Yquem & Pre Dinner Canapés
Lobster Filo with Honey Truffle
Beef Tataki with Onion Ponzu and Scallions
Crispy Rice with Tuna
1990 Château d’Yquem 99 points, The Wine Advocate
& Sea Bass Tiradito with Rocoto Chilli Paste
Sea Bass Sashimi with Dried Miso and Yuzu Olive Oil
2001 Château d’Yquem 100 points, The Wine Advocate
& Grilled Shrimp with Red Chilli Shiso Salsa
1986 Château d’Yquem 98 points, The Wine Advocate
& Black Alaskan Cod with Miso
1975 Château d’Yquem 99 points, The Wine Advocate
& Wagyu Beef Steak with Goma Truffle Sauce
1967 Château d’Yquem 96 points, The Wine Advocate
& Warm Chocolate Satandagi with
Caramelized Pistachio and Almond Ice Cream
Spaces are very limited