Spotlight on Greece – the reds


See also Greece is the word.

Julia writes  This is the second part of our review of Greek wines tasted recently in London, following yesterday's focus on whites (and a clutch of interesting retsinas). 

Although there are not quite as many reds as there were whites, they reveal as much diversity in terms of region of origin – from Macedonia in the north to Crete in the south – and grape varieties as the 152 whites, and as a group they show that Greece's red wines are increasingly worth seeking out. 

Hearteningly in a country still in deep economic...