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Mercouri peacock
Tasting articles Greek wines in the northern Peloponnese and London

More than 120 Greek wines tasted in the Peloponnese and in London. This peacock in the grounds of Mercouri estate just north of Pirgos resolutely refused to display his finest...

hen among ripe grapes in the Helichrysum vineyard
Tasting articles Brunello 2021 – the single-vineyard and selezione wines

The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage and reviews of the Brunello Classicos. Ripe grapes in San...

Haliotide - foggy landscape
Tasting articles Wine discoveries – November 2025

More Tasting articles

Leonardo Berti of Poggio di Sotto
Tasting articles Following Walter’s overview of the vintage last Friday, here’s the first instalment of his wine reviews. Above, Leonardo Berti, winemaker...
St-Joseph view © Bernard Favre
Tasting articles An attractive and solid vintage to enjoy in its youth. See this guide to our coverage of the 2024 vintage...
River Rhône viewed from Cornas vineyards © Bernard Favre
Tasting articles The first of Ali’s reports on Rhône reds from the tricky 2024 vintage. See this guide to everything we’ve published...
A bottle of Fleur de Bouard Chardonnay
Tasting articles A Chardonnay from Bordeaux is among this month’s collection from Singapore. There are almost 30,000 tasting notes for varietal Chardonnays...
Viognier grapes in Condrieu © Bernard Favre
Tasting articles In some cases, whites have the upper hand over reds in 2024. For all our coverage of the 2024 vintage...
Jessica Julmym General Manager of Vega Sicilia, presenting the 2026 releases in Nov 2025
Tasting articles With larger allocations and prices held steady, it’s an exciting year for buyers. Above, new Vega Sicilia managing director Jessica...
Tesco logo
Tasting articles Tesco may not be a source of sublime wine but it’s packed with bargains, some of them non-mainstream. Jancis writes...
Schloss Grafenegg at night at the 2025 OTW Single Vineyard Summit
Tasting articles From Chardonnay to Zierfandler, the final report from Tara and Julia’s marathon Austrian tasting. Tara writes One could argue that...
Gerhard Wohlmuth looking up at the Edelschuh vineyard
Tasting articles There is no such thing as a bad vintage; there is only hard and harder. And Styria’s 2023s prove their...
Mae Estate rocks
Tasting articles From transparent Pinot Noir to concentrated Cabernet Sauvignon in remarkably few miles. When I revisited Santa Barbara County’s wine country...
Arribas do Douro vineyard
Tasting articles What Julia does when she has (almost) finished work. The five months since my last Portuguese collections have passed in...
Majestic Wine logo 2021
Tasting articles A mixed bag with some definite gems in it. Jancis writes Majestic’s buying team continue to do a good job...
Grüner Veltliner in Kollmütz
Tasting articles Riesling and Grüner Veltliner from Austria’s most exalted white-wine region. See also our reports on Grüner Veltliner and Riesling from...
Szapary Alte Garten
Tasting articles Reds were outnumbered 5 to 1 at the Grafenegg tastings but more than held their own. See also our reviews...
The Wine Society logo
Tasting articles Reaching parts very few other wine merchants do, taking buying fine wine seriously, but cautious about rising costs. The Wine...
Tasca d'Almerita vineyards
Tasting articles Catarratto and Grillo get a makeover on Sicily, challenging the island’s ever-popular reds. Tasca d’Almerita’s vineyards on the island of...
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