Find articles
Find articles
  • All categories >
  • All authors >
  • X Tasmania >
Clear search

Fine wine writing aplenty

  • Article Tasting articles

    An Aussie Odyssey part 3 - Tasmania

    Tasmania is the coolest region in Australia, both literally and metaphorically. Here, the resident devils evidently prefer frosty temperatures to…

    5 Jan 2017 Richard Hemming MW
  • Article Tasting articles

    How well does wine age?

    On Saturday I’ll be surveying how the wine scene has changed over the last 30 years, so I have been feeling generally rather retrospective. The timing…

    21 May 2015 Jancis Robinson
  • Article Wines of the week

    ​Tolpuddle Pinot Noir 2013 Tasmania

    19 May This wine has just been awarded Best Australian Red Wine at the International Wine Challenge. From £23.49*, AU$64.95 Find this wine This wine,…

    1 May 2015 Jancis Robinson
  • Article Tasting articles

    How sweet is that Riesling?

    The most interesting session I took part in at last month's International Cool Climate Symposium in Tasmania was a blind tasting of dozens of…

    9 Mar 2012 Jancis Robinson
  • Article Free for all

    Tasmania - island of opportunity

    This is a longer version of an article also published in the Financial Times. See tasting notes on nearly 160 Tasmanian wines. Two things…

    18 Feb 2012 Jancis Robinson
  • Article Nick on restaurants

    Eating out in and around Hobart

    This article was also published in the Financial Times.On the waterfront at Hobart, the capital of Tasmania and the home to what I was reliably…

    18 Feb 2012 Nick Lander
  • Article Tasting articles

    Tasting Tasmania

    See also Tasmania - island of opportunity The week before last I had the great pleasure of exploring Tasmanian wine country for the first time…

    16 Feb 2012 Jancis Robinson
  • Article Don't quote me

    Postcard from Hobart

    There has so far been only one thing wrong with the Eighth International Cool Climate Symposium here in Tasmania: the weather. As I write on Thursday…

    2 Feb 2012 Jancis Robinson
  • Article Free for all

    Register now for Tasmanian symposium

    I can't remember exactly when it was that Professor Sakkie Pretorius, head of the Australian Wine Research Institute in Adelaide, first approached me…

    3 Oct 2011 Jancis Robinson
  • Article Free for all

    Shaw + Smith invest in Tasmania

    With mainstream Australian wine regions having been beset by drought and fire, the cooler island conditions of Tasmania to the south have taken on…

    1 Jun 2011 Jancis Robinson
  • Article Free for all

    Tasmania - trouble about t'mill

    3 Sep update - see below. Tony Keys and Jenny Stonier produce The Key Report, an independent, subscription-based newsletter which plops into my…

    16 Aug 2007 Jancis Robinson
  • Article Travel tips

    Travel, food, wine and lodging in Tasmania

    In the last of his reports from his recent tour around Australia, Roger Jones sends this report on the delights of Tasmania. Many people think of it…

    23 Jan 2007 Guest contributor
  • Article Wines of the week

    Kreglinger Vintage Brut 1999 Tasmania

    find this wine   I taste many sparkling wines from outside the Champagne region and am constantly looking out for something that will deliver the…

    24 Jan 2006 Jancis Robinson
  • Article Tasting articles

    Domaine A - a most unusual Tasmanian

    I have just been reminded by Rodrigo in your turn of the excellent  and unusual Tasmanian producer Domaine A, run by Peter Althaus who also has…

    2 Dec 2005 Jancis Robinson