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  • Jancis Robinson
Written by
  • Jancis Robinson
10 Dec 2004

This range of Peter Sisseck's wines was tasted last November in London with his nephew Hans Vinding Diers, son of Peter (all Danes, of whom I am very fond, especially since they seem to absorb translations of the Oxford Companion to Wine more efficiently and rapidly than any other non anglophone nation).

The different vintages were very…