Down in the moodily lit cavern of Berry Bros & Rudd’s ‘Napoleon cellar’ (a room two storeys beneath the Berry Bros shop where the exiled and increasingly paranoid Louis-Napoléon III, nephew of Napoléon Bonaparte, used to skulk and write letters), it was almost impossible to see bottle labels, without a considerable time squinting, let alone the colour of the wine in the glass. I think...
Loire – new names to know
• 5 min read
Berry Bros & Rudd adds some new Loire growers to their portfolio, complementing their classics. Above, the team at Domaine des Closiers, from left to right: Pierre Derouin, Loïc Yven and owner Anatole de la Brosse.
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